Cylinder shape bread

	Brown Bread-Fat Free
12951	Seigle Toast	300 g	Rye and wheat flour
12953	Seigle Toast	300 g	sliced

	Brown Bread- With Butter
12635	Complet Toast	250 g	Wholemeal flour
12636	Complet Toast	250 g	sliced

	Fruity Bread- Contains Nuts and/or Raisins
13130	Louisianne Toast	250 g	Wholemeal and rye flour with pecan nuts
13131	Louisianne Toast	250 g	sliced
13230	Dauphinois Toast	250 g	Wholemeal and rye flour with pecan nuts and raisins
13229	Dauphinois Toast	250 G	sliced

	Fruity Bread- Fat Free
13530	Citron Toast	250 g	Wheat and rye flours with lime and lemon zests
13531	Citron Toast	250 G	sliced

	Savoury Bread
14720	Carottes Toast	250 g	High protein wheat flour, milk,fresh carotts, "
			fines herbes"and thyme
14620	Provence Toast	250 g	Wheat flour,milk, "garlic and fines herbes"
14621	Provence Toast	250 G	sliced
14420	Oignon Toast	250 g	Wheat flour,milk and onions

14020	Monaco Toast	250 g	Wheat flour, virgin olive oil and black olives

All our breads are traditionally made and hand finished
All weights given are for cooked products. Weights may vary slightly.
Please allow a slight discrepancy when comparing the shape and weight of two products.
All our breads are FREE of genetically modified organisms ( GMO).


	22/11/2006 - X'Mas and New Year brochure available 07/09/2005 - new winter patisserie selection now available 01/09/2005 - Bagatelle announces new brasserie menu		Bagatelle Boutique Lunchtrays